In 2006, Productora Pecuaria Alpera received the approval of the Federal Inspection
Type Certificate (TIF) given by the Ministry of Agriculture, Livestock, Rural Development,
Fisheries and Food in Mexico (SAGARPA), which covers its operating and production
From the operations of Grupo Alpera, the chicken production line is the most integrated
part of the business:
Feed mill: Grupo Alpera develops the food that is consumed by the animals on our
farms, ensuring the health and quality of our animals.
The process begins with the placing of the reproductive chicken from day 1 on breeding
farms. This is where they remain until the bird reaches sexual maturity. The birds
are transported to production farms, where they will start their fertile egg laying.
The fertile eggs are carefully selected by personnel who are highly trained. The
eggs are then transferred to the hatchery plant of Grupo Alpera.
The 1-day -old chicks are sent to broiler farms.
There are two lines of marketing for the production of chicken. One of them is the
sale of chicken-in pieces and as a whole processed chiken. This transformation process
is done in our Poultry processing Plant (TIF 395) where the chickens (an average
weight of 1.650 grams) are received.
This final product is sold to various customersbecoming the most important client
EL GRANJERO. The centers of distribution proudly belong to the Grupo Alpera, strategic
in bringing the freshness of our food to the ultimate customer.
The second line is for the marketing of the sale of live chickens, the channel aimed
to the traditional market, where sales conditions depends on the region .
Finally, we have our own transportation system to bring the food to our customers.